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Vegan Tofu Siga Tibs Stew

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Nutrition Facts

Vegan Tofu Siga Tibs Stew

0.22kg CO₂e

Serving size

136.36 g


Amount per serving

Calories

159.53


% Daily Value *

Total Fat   8.58 g

11%

Saturated Fat   0.56 g

3%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   204.47 mg

9%

Total Carbohydrate   8.43 g

3%

Dietary Fiber   2.95 g

11%

Total Sugars   1.62 g

3%

Protein   12.64 g

25%

Vitamin A   5.88 μg RAE

1%

Vitamin C   7.79 mg

9%

Vitamin D   0 μg

0%

Calcium   183.06 mg

14%

Iron   0.38 mg

2%

Potassium   248.71 mg

5%

Water   43.91 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.62g of sugar to your diet and represents 3% of the Daily Value for Added Sugars.

Ingredients: Tofu Firm (water, organic soybeans, calcium sulfate); Tomato Standard Whole; Onion Red Sliced 1/4 in; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Pepper Serrano; Spice Garlic Powder (Garlic); Fenugreek; Spice Cinnamon Ground (Cinnamon); Spice Paprika (Paprika And Silicon Dioxide (added To Make Free Flowing).); Spice Ginger Ground (Ginger and sulfur dioxide); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Onion Powder (Onion); Spice Cardamon Ground (Ground cardamom); Spice Blend Chili Powder (Chili Pepper, Salt, Cumin, Oregano, Silicon Dioxide (to Make Free Flowing) & Garlic.); Herb Cilantro; Spice Cumin Ground (Ground cumin); Spice Pepper Black Ground (Black pepper); Spice Coriander Ground (Coriander ground); Spice Cloves Ground (Cloves)

Allergens: Soybeans

All info sourced from Berkeley Dining.

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